Italian-Style Waffles
IngredientsPreparation
  • 12 eggs
  • 3 1/2 cups [700 g] sugar
  • 2 cups [500 mL] oil
  • 1 ounce [30 mL] lemon extract
  • 1 ounce [30 mL] orange extract
  • 1 teaspoon [5 mL] salt
  • 1 teaspoon [5 mL] vanilla
  • 12 cups [3 L] flour [approximately 3 pounds / 1.68 kg]
  • Juice and grated rind of 1 orange
  • Preheat waffle iron.
  • Beat together all ingredients using an electric beater, until just mixed.
  • Bake mixture, 1 teaspoon [5 mL] at a time into hot waffle iron, and serve.